How to Make Cheese with Vinegar - Intro
We had 12 pints of milk in the fridge which was on it sell buy date. So I decided to make some cheese to avoid wasting it. Most people have a bottle of vinegar in the house, so I used the vinegar method, vinegar is acidic and when added to the boiled milk makes the milk separate in to the curds and whey required in the cheese making process.
How to Make Cheese with Vinegar - What do I need?
- Vinegar - Types from bad to worse. Spirit, White Wine, Red Wine, Malt (less flavour the better)
- Tea Towel, Square of Cotton, or Muslin
How to Make Cheese with Vinegar - Process
1 - Put Milk in a Sauce Pan
2 - Bring to Boil
4 - As soon as milk starts to boil chuck in vinegar and stir.
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